Parfaits are a great treat. You can virtually put anything you want in them and make a delicious snack/dessert! These pinkberry parfaits are super tasty and easy to make. You can stick to the recipe we have for you or customize them to your personal liking. You can make a batch and keep them ready to go whenever you’re ready for a tasty snack!
This Pinkberry Parfaits Recipe is:
- a great vegan dessert/snack
- super easy to make
- easily adaptable to your preference
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- 8 oz strawberries - rinsed & sliced
- 1- 9 oz container non-dairy whipped topping
- 4 large rectangular graham crackers – crumbled
- Allow the whipped topping to sit outside the freezer for about ten minutes so that it can soften a bit before layering the parfaits.
- Slice the berries and crumble the graham crackers.
- Choose the containers to use, and then layer each dish with graham crackers, berries, and whipped topping.
- Repeat, then top each parfait with a berry before serving.